Englewood, CO – Locally owned Ricky’s Lucky Nuts announced today that it has received official Non-GMO verification status for three of its products by the Non-GMO Project (www.nongmoproject.org). The company’s Black Pepper & Sea Salt, Sweet & Smoky BBQ and Spicy Chile Chipotle achieved formal verification on January 28, 2016. Verification by the Non-GMO Project requires testing of all individual ingredients and is North America’s only independent verification for food products.

The company has a long track record of producing products that are consistent with its core value of giving its customers a memorable taste experience from honest, unadulterated ingredients that you can actually pronounce. Achieving Non-GMO Verified status provides our customers with the proof they need to buy with confidence.

About Ricky’s Lucky Nuts

Ricky’s Lucky Nuts is a locally-owned snack company headquartered in Englewood, CO. The company has produced its products since 2006 and sell in a wide variety of grocery and natural/specialty stores across the country.

Ricky’s Lucky Nuts produces premium peanut snacks using a proprietary roasting process, a clean set of high-quality ingredients and exciting flavor profiles. The company offers its unique product in six exciting flavors: Black Pepper & Sea Salt, Sweet & Smoky BBQ, Spicy Chile Chipotle, Thai Red Curry, Sweet Chai and Real Coffee.