Ricky's Spicy Cool Summer Salad featuring Ricky's Lucky Nuts Spicy Chile Chipotle Peanuts
Ricky's Stuffed Pinwheel Chicken with Summer Salsa Garnish featuring Ricky's Lucky Nuts Black Pepper & Salt Peanuts
Ricky's Peanut Butter Tart featuring Ricky's Lucky Nuts Original Style Peanuts
Ricky's Chocolate Chipotle English Toffee featuring Ricky's Lucky Nuts Spicy Chile Chipotle Peanuts
Ricky's Gourmet Crunchy Peanut Butter featuring Ricky's Lucky Nuts All Natural Peanuts

Ricky's Gourmet Crunchy Peanut Butter
featuring Ricky's Lucky Nuts All Natural Peanuts
Yield: 2 cups

Ingredients
12 ounces of your favorite Ricky's Lucky Nuts All Natural Peanuts
2 ounces Peanut Oil

Directions
In a food processor combine peanuts and oil and blend until creamy. You may have to open the lid of the processor and scrape down the peanuts on the sides a couple times to make sure all of the peanuts get blended. Store in a glass jar in the refrigerator for up to 2 weeks. Use as a substitute for your regular peanut butter for extra gourmet PB&J's.
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